• The fermentation is an important process in the bread production. The quality of fermentation is critical to the bread quality.
• This proofer uses electrical heater to generate heat for temperature and to evaporate water for humidity.
• The cabinet is made of stainless steel.
• Beautiful appearance for bake off operation.
• Movable with castors with locking system.
• Guarantees proofing in an ideal atmosphere.
• No air current possible.
• Digital settings for humidity and temperature.
• 16 trays of 40/60 cm.
• Manual water filling.
• Power(W): 900

• Stainless Steel body construction.
• With operating range: 0 – 60°C.
• With humidity controller.
• With clear tempered glass for internally coordination.
• Easy to operate.
• Without Baking Tray
• Frequency (Hz): 50 / 60Hz
• Input Power (W): 2000
• Packing Dimension (mm): 1180x900x2190mm
• Weight (Kg): 104kg

• 16 Tray Single Door
• Stainless Steel Body
• Power: 1.4kw
• Capacity: 60kg/h
• Weight: 45kg

• 26 Tray Double Door
• Stainless Steel Body
• Power: 2.1kw
• Net Weight: 79kg
• Temperature Range: 0~50°C
• Chamber Size: 925×630x1295mm