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Commercial Automatic Donut Machine

  • Belshaw – Donut Robot Mark VI Deep Donut Maker

    • Automatic Donut Machine Designed As Part Of A Standard Mark VI Donut System. Capacity 112 Dozen/Hour.
    • Stainless steel construction with some aluminum components.
    • Stainless steel conveyor with flight bar system for advancing donuts.
    • Automatic turning and dispensing of donuts.
    • Holds 4 donuts per flight bar pocket.
    • On Mark VI-Deep, the conveyor flight bars are spaced 4½ inches (114mm) from center-to-center to accomodate larger donuts.
    • Frying time dial sets frying times from approximately 55 to 360 seconds.
    • Thermostat temperature adjustment.
    • High durability, low wattage-density heating elements.
    • High temperature limit switch – cuts power at approximately 450°F (232°C).
    • Kettle drain with cap (order extended drain and valve separately)
    • Frying area(LxWxD) mm: 1092x508x114mm

  • Belshaw – Donut Robot Mark VI Donut Maker

    • Stainless steel construction with some aluminum components.
    • Stainless steel conveyor with flight bar system for advancing donuts.
    • Automatic turning and dispensing of donuts.
    • Holds 4 donuts per flight bar pocket.
    • On Mark VI Standard, conveyor flight bars are spaced 3¾ inches (95mm) from center to center. Flight bars are round, 3/8″ (95mm) diameter.
    • Frying time dial sets frying times from approximately 55 to 360 seconds.
    • Thermostat temperature adjustment.
    • High durability, low wattage-density heating elements.
    • High temperature limit switch – cuts power at approximately 450°F (232°C).
    • Kettle drain with cap (order extended drain and valve separately)
    • Frying area(LxWxD) mm: 1092x508x114mm

  • Belshaw – Donut Robot Mark II GP (Gas) Donut Maker

    • Automated Donut Maker For Min Donuts, Capacity 153 Dozen/Hour, Gas-Heated.
    • Specify when ordering: Liquid Propane OR Natural Gas.
    • Automatic cake donut depositor, synchronized with fryer conveyor.
    • Stainless steel materials with some aluminum components.
    • On Mark II GP Gas, double 1″ (25.4mm) diameter plunger. Deposits 4 mini donuts per conveyor row.
    • Stainless steel conveyor with flight bar system for advancing donuts.
    • On Mark II GP Gas, the conveyor’s flight bars are spaced 3″ (76mm) from center-to-center for mini donuts. Flight bars are 3/8″ (9.5mm) diameter.
    • Aluminum hopper with 10 lbs (4.5kg) batter capacity.
    • Batter weight adjustment dial – allows variation from small to large donuts.
    • Automatic turning of donuts mechanically synchronized with fryer.
    • Automatic dispensing of fried donuts onto collection device such as Roto-Cooler.
    • Frying time dial sets frying times from approximately 55 to 360 seconds.
    • Temperature adjustment (thermostat).
    • High temperature limit switch – cuts gas and electricity at approximately 450°F (232°C).
    • Half-speed switch that reduces automatic cake donut deposits to 1 donut per conveyor row instead of 2. For GP models, 2 per row instead of 4.
    • Not compatible with Belshaw Adamatic’s ‘Insider’ Clean Air Ventless Cabinet.
    • No drain is included; use optional accessory Filter-Flo Siphon
    • Frying area(LxWxD) mm: 2057x774x254mm

  • Belshaw – Donut Robot Mark II (Gas) Donut Maker

    • Automated Donut Maker For Standard Size Donuts, Capacity 37 Dozen/Hour, Gas-Heated.
    • Specify when ordering: Liquid Propane OR Natural Gas.
    • Automatic cake donut depositor, synchronized with fryer conveyor.
    • Stainless steel materials with some aluminum components.
    • On Mark II Gas, ‘Plain’ donut plunger, 1-9/16″ (40mm) diameter. Deposits 2 standard size donuts per conveyor row.
    • Stainless steel conveyor with flight bar system for advancing donuts.
    • On Mark II Gas, the conveyor’s flight bars are spaced 3¾” (95mm) from center to center. Flight bars are round, 3/8″ (9.5mm) diameter.
    • Aluminum hopper with 10 lbs (4.5kg) batter capacity.
    • Batter weight adjustment dial – allows variation from small to large donuts.
    • Automatic turning of donuts mechanically synchronized with fryer.
    • Automatic dispensing of fried donuts onto collection device such as Roto-Cooler.
    • Frying time dial sets frying times from approximately 55 to 360 seconds.
    • Temperature adjustment (thermostat).
    • High temperature limit switch – cuts gas and electricity at approximately 450°F (232°C).
    • Half-speed switch that reduces automatic cake donut deposits to 1 donut per conveyor row instead of 2. For GP models, 2 per row instead of 4.
    • Not compatible with Belshaw Adamatic’s ‘Insider’ Clean Air Ventless Cabinet.
    • No drain is included; use optional accessory Filter-Flo Siphon
    • Frying area(LxWxD) mm: 2057x774x254mm

  • Belshaw – Donut Robot Mark V GP Automated Donut Maker

    • Automated Mini Donut Maker, Capacity 226 Dozen/Hour, Electric
    • Electric heat with high durability, low wattage-density heating element.
    • Temperature control by electronic controller (normally within ±1°).
    • High temperature limit switch – cuts power at approximately 450°F (232°C)
    • Automatic cake donut depositor, synchronized with fryer conveyor.
    • Mark V GP, double 1″ (25.4mm) diameter plunger. Deposits 4 mini donuts per conveyor row.
    • Stainless steel conveyor with flight bar system for advancing donuts.
    • Mark V GP, flight bars are spaced 3″ (76mm) center-to-center.
    • Aluminum hopper with 10 lbs (4.5kg) batter capacity (or 10 qt / 9.5 liter).
    • Batter weight adjustment dial, allows variation from small to large donuts.
    • Kettle drain with cap (extended drain and valve optional).
    • Automatic turning and dispensing of donuts.
    • Frying time dial sets frying times from approximately 55 to 360 seconds.
    • Frying area(LxWxD) mm: 812x304x114mm

  • Belshaw – Donut Robot Mark V Automated Donut Maker

    • Automated Donut Maker For Standard Size Donuts, Capacity 56 Dozen/Hour, Electric
    • Electric heat with high durability, low wattage-density heating element.
    • Temperature control by electronic controller (normally within ±1°).
    • High temperature limit switch – cuts power at approximately 450°F (232°C)
    • Automatic cake donut depositor, synchronized with fryer conveyor.
    • Mark V, stainless steel ‘Plain’ donut plunger, 1-9/16″ (39.7mm) diameter. Deposits 2 standard size donuts per conveyor row.
    • Stainless steel conveyor with flight bar system for advancing donuts.
    • Mark V, conveyor’s flight bars are spaced 3¾” (95mm) from center to center for standard size donuts. Flight bars are round, 3/8″ (9.5mm) diameter.
    • Aluminum hopper with 10 lbs (4.5kg) batter capacity (or 10 qt / 9.5 liter).
    • Batter weight adjustment dial, allows variation from small to large donuts.
    • Kettle drain with cap (extended drain and valve optional).
    • Automatic turning and dispensing of donuts.
    • Frying time dial sets frying times from approximately 55 to 360 seconds.
    • Frying area(LxWxD) mm: 812x304x114mm

  • Belshaw – Donut Robot Mark II GP Automated Donut Maker

    • Automated Mini Donut Maker, Capacity 153 Dozen/Hour, Electric
    • Electric heat with high durability, low wattage-density heating element.
    • Temperature control by electronic controller (normally within ±1°).
    • High temperature limit switch – cuts power at approximately 450°F (232°C)
    • Automatic cake donut depositor, synchronized with fryer conveyor.
    • On Mark II GP double 1″ (25.4mm) diameter plunger. Deposits 4 mini donuts per conveyor row.
    • On Mark II GP flight bars are spaced 3″ (76mm) center-to-center.
    • Aluminum hopper with 10 lbs (4.5kg) batter capacity (or 10 qt / 9.5 liter).
    • Batter weight adjustment dial, allows variation from small to large donuts.
    • Kettle drain with cap (extended drain and valve optional).
    • Automatic turning and dispensing of donuts.
    • Frying time dial sets frying times from approximately 55 to 360 seconds.
    • Frying area(LxWxD) mm: 812x304x114mm

  • Belshaw – Donut Robot Mark II Automated Donut Maker

    • Electric heat with high durability, low wattage-density heating element.
    • Temperature control by electronic controller (normally within ±1°).
    • High temperature limit switch – cuts power at approximately 450°F (232°C)
    • Automatic cake donut depositor, synchronized with fryer conveyor.
    • On Mark II stainless steel ‘Plain’ donut plunger, 1-9/16″ (39.7mm) diameter. plunger, 1-9/16″ (39.7mm) diameter.
    • On Mark II conveyor’s flight bars are spaced 3¾” (95mm) from center to center for standard size donuts. Flight bars are round, 3/8″ (9.5mm) diameter.
    • Aluminum hopper with 10 lbs (4.5kg) batter capacity (or 10 qt / 9.5 liter).
    • Batter weight adjustment dial, allows variation from small to large donuts.
    • Kettle drain with cap (extended drain and valve optional).
    • Automatic turning and dispensing of donuts.
    • Frying time dial sets frying times from approximately 55 to 360 seconds.
    • 350 per hour (30 dozen).
    • Frying area(LxWxD) mm: 812x304x114mm

  • Linkrich – T-100 Donut Machine

    • Made of stainless,high quality.
    • The inside size of Diamter of donut can be adjstable.
    • Have two part controller for making donut and boiling oil.
    • With high temperature protect.
    • The chain is made of stainless steel.
    • Power: 6kw
    • Capacity: 30L
    • Temperature: 50~300°C
    • Net Weight: 45kg
    • Outside diameter of Donut: 50mm
    • Inside Diameter of Donut: 20/30/40mm

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