Commercial Automatic Donut Machine

• Stainless steel construction with some aluminum components.
• Stainless steel conveyor with flight bar system for advancing donuts.
• Automatic turning and dispensing of donuts.
• Holds 4 donuts per flight bar pocket.
• On Mark VI Standard, conveyor flight bars are spaced 3¾ inches (95mm) from center to center. Flight bars are round, 3/8″ (95mm) diameter.
• Frying time dial sets frying times from approximately 55 to 360 seconds.
• Thermostat temperature adjustment.
• High durability, low wattage-density heating elements.
• High temperature limit switch – cuts power at approximately 450°F (232°C).
• Kettle drain with cap (order extended drain and valve separately)
• Frying area(LxWxD) mm: 1092x508x114mm

• Automated Donut Maker For Min Donuts, Capacity 153 Dozen/Hour, Gas-Heated.
• Specify when ordering: Liquid Propane OR Natural Gas.
• Automatic cake donut depositor, synchronized with fryer conveyor.
• Stainless steel materials with some aluminum components.
• On Mark II GP Gas, double 1″ (25.4mm) diameter plunger. Deposits 4 mini donuts per conveyor row.
• Stainless steel conveyor with flight bar system for advancing donuts.
• On Mark II GP Gas, the conveyor’s flight bars are spaced 3″ (76mm) from center-to-center for mini donuts. Flight bars are 3/8″ (9.5mm) diameter.
• Aluminum hopper with 10 lbs (4.5kg) batter capacity.
• Batter weight adjustment dial – allows variation from small to large donuts.
• Automatic turning of donuts mechanically synchronized with fryer.
• Automatic dispensing of fried donuts onto collection device such as Roto-Cooler.
• Frying time dial sets frying times from approximately 55 to 360 seconds.
• Temperature adjustment (thermostat).
• High temperature limit switch – cuts gas and electricity at approximately 450°F (232°C).
• Half-speed switch that reduces automatic cake donut deposits to 1 donut per conveyor row instead of 2. For GP models, 2 per row instead of 4.
• Not compatible with Belshaw Adamatic’s ‘Insider’ Clean Air Ventless Cabinet.
• No drain is included; use optional accessory Filter-Flo Siphon
• Frying area(LxWxD) mm: 2057x774x254mm

• Automated Donut Maker For Standard Size Donuts, Capacity 56 Dozen/Hour, Electric
• Electric heat with high durability, low wattage-density heating element.
• Temperature control by electronic controller (normally within ±1°).
• High temperature limit switch – cuts power at approximately 450°F (232°C)
• Automatic cake donut depositor, synchronized with fryer conveyor.
• Mark V, stainless steel ‘Plain’ donut plunger, 1-9/16″ (39.7mm) diameter. Deposits 2 standard size donuts per conveyor row.
• Stainless steel conveyor with flight bar system for advancing donuts.
• Mark V, conveyor’s flight bars are spaced 3¾” (95mm) from center to center for standard size donuts. Flight bars are round, 3/8″ (9.5mm) diameter.
• Aluminum hopper with 10 lbs (4.5kg) batter capacity (or 10 qt / 9.5 liter).
• Batter weight adjustment dial, allows variation from small to large donuts.
• Kettle drain with cap (extended drain and valve optional).
• Automatic turning and dispensing of donuts.
• Frying time dial sets frying times from approximately 55 to 360 seconds.
• Frying area(LxWxD) mm: 812x304x114mm

• Automated Mini Donut Maker, Capacity 153 Dozen/Hour, Electric
• Electric heat with high durability, low wattage-density heating element.
• Temperature control by electronic controller (normally within ±1°).
• High temperature limit switch – cuts power at approximately 450°F (232°C)
• Automatic cake donut depositor, synchronized with fryer conveyor.
• On Mark II GP double 1″ (25.4mm) diameter plunger. Deposits 4 mini donuts per conveyor row.
• On Mark II GP flight bars are spaced 3″ (76mm) center-to-center.
• Aluminum hopper with 10 lbs (4.5kg) batter capacity (or 10 qt / 9.5 liter).
• Batter weight adjustment dial, allows variation from small to large donuts.
• Kettle drain with cap (extended drain and valve optional).
• Automatic turning and dispensing of donuts.
• Frying time dial sets frying times from approximately 55 to 360 seconds.
• Frying area(LxWxD) mm: 812x304x114mm